Mill Farm Organic Beef annd lamb is now certified by the Pasture Fed Livestock Association (PFLA) as Pasture for Life.

This means that our cows and lambs have only eaten grass and pasture throughout their entire lives.

Pasture Beef & lamb is ;

Healthier than meat from animals that have been fed grains

• Lower total and saturated fat content
• More “good” fats like omega 3 fatty acids that can help fight diseases
• More vitamins and minerals

Environmentally -friendly

• Flower-rich meadows are filled with insects, birds and mammals
• No reliance on imported feeds such as soya from South America
• Low carbon footprint
• Rejuvenates worn-out soils and keeps streams and rivers clean

Animal-friendly

• Animals fed on a natural diet of grass and pasture are less stressed, live longer and are more fertile

Fully traceable

Every pack of meat can quickly be traced by the shopper to the farm and individual animal it came from, on their smart phone or via the PFLA website.

Find out more by visiting the PFLA website at www.pastureforlife.org